Hot dishes
Coffee Crepe
- Hot dishes
- 25 min
- 7 Ingredients
This recipe combines the softness of crepes with the aroma and flavor of Juan Valdez® Classic Freeze-Dried Coffee. It is perfect for a special breakfast or a comforting snack.
Ingredients
Recommended product
Café Liofilizado Clásico 95 gr
Si te inclinas por un empaque tradicional, tenemos la opción perfecta para ti: nuestro liofilizado clásico Juan Valdez en una presentación de 95 gr en frasco al mejor precio del café en el mercado. Soluble en agua y leche.
PurchaseRecipe preparation:
-
1
Measure a portion of pancake mix into a small well and place in a bowl.
-
2
Measure 1 and 1⁄2 wells of milk into an equal-sized well and add to the bowl.
-
3
Add 1 tablespoon of freeze-dried coffee to the bowl together with the milk (stir until the coffee is diluted in the mixture).
-
4
Preheat frying pan with butter
-
5
Add enough mixture to the pan and make circular movements covering the edges of the pan.
-
6
Wait for adequate cooking (golden brown edges of the crepe) and once ready, turn the dough over to cook the other side.
-
7
Once ready, serve on a plate and add the sprinkles to taste.